JEmarble Pastry Board 12x16 inch(Pearl White) with Non-Slip Rubber Feets for Stability Perfect for Keep the Dough Cool and Chocolate Tempering(Premium Quality) Cardinal Proylene Glycol

Proylene Glycol

Measures spoon 11 1/2"

Capacity: 8 fluid ounces

Item Number: 309-TRQ

Item Number: B132670

JEmarble Pastry Board 12x16 inch(Pearl White) with Non-Slip Rubber Feets for Stability Perfect for Keep the Dough Cool and Chocolate Tempering(Premium Quality) Cardinal Proylene GlycolPerfect for making dough chocolate tempering Surface Cooler Keeps the pastry dough cool and soft, as the natural marble stone stays cooler than the room temperature Polished surface Smooth surface makes kneading process neat, clean and professional Nature marble Specious and elegant veins also appropriate as photography background Anti slip feet Not slip away while working on it Item Number: PB9161 Dimensions: 18. 5 x 14. 75 x 2. 5 inches Weight: 10.