Whole Tenderloin — Australian Prime Angus AUSTRALIAN WAGYU a grading that highlights the

a grading that highlights the high level of marbling within the meat

Best cooked slowly until tender

The long bone not only adds visual appeal but also helps insulate the meat during cooking

The high marbling score results in a rich

Ideal for grilling or searing

Whole Tenderloin — Australian Prime Angus AUSTRALIAN WAGYU a grading that highlights theOur Whole Tenderloin of Australian Prime Angus is a standout choice for any beef lover. Sourced from prime Angus cattle raised in Australia, these cattle are grain fed to achieve the rich marbling youd expect from USDA Prime beef. This process enhances the flavor and tenderness, giving you a melt in your mouth experience. Each tenderloin weighs between 4. 50 to 5. 00 lbs, making it perfect for roasting whole or slicing into filet mignon steaks. Grain