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Draining and rinsing: After soaking
Zucchini bread is a great way to use up an abundant zucchini harvest and enjoy a delightful and nutritious baked good
Sprouted nuts taste better (lighter & crunchier and a more concentrate flavour from the soaking & dehydration) & have the added benefit of being easier to digest
🧽 Straw Cleaning Brush: A dedicated brush makes it easy to keep your straw hygienic and ready to reuse again and again
Culinary Creations: Chop and sprinkle over salads
MoreTea Hong Kong Spicy Chai - 50g Soy-Free Draining and rinsing: After soakingAromatic, spicy, and bold. Chai is a staple of Indian tea culture and a popular tea worldwide. Its precocious flavours immediately excite the senses. Cardamom, cloves, cinnamon. Carried by a strong black tea, and excellently complemented by milk or dairy alternatives, Spicy Chai is the ultimate Indian tea experience. Designed in Hong Kong. Made in the UK. How to brew it? To serve, take 3 5g (2 3 teaspoons) and brew with boiling water. Let it infuse