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Temperature: Serve chilled at 45-50°F (7-10°C) to accentuate its creamy texture and chocolate flavors
leaving a harmonious blend of agave sweetness and woody undertones
the wine is medium-bodied and approachable
Cheers & Beverage Media Magazine
Gold in the Scotch Single Malt – Highland category at the International Wine & Spirit Competition 2019
Glenmorangie 13YR Cognac Cask Finish Single Malt 750ml traditional Temperature: Serve chilled at 45-50°FType: Whiskey Country: Highlands Region: UK Size: 750ml ABV: 46% Notes: This 13 year old single malt was initially aged in ex bourbon barrels for 8 years before being finished in ex Cognac casks for a duration of 4 years. This whisky was selected by Dr. Bill for a unique experiment with cognac casks due to its soft, mellow taste.