Dalrymple Vineyards Single Site Coal River Valley Pinot Noir Preservative free or braised pork dishes

or braised pork dishes

soft tannins and a subtle savoury edge rather than too much weight

If you want a bold Barossa Shiraz with plenty of flavour and a polished finish

this is a very good example of the style

approachable feel in a style that stays simple to pour and easy to enjoy

Dalrymple Vineyards Single Site Coal River Valley Pinot Noir Preservative free or braised pork dishesWhy we like it If you want Tasmanian Pinot Noir with more depth and seriousness than the core regional style, this Coal River Valley release is a strong bottle. Best for: Refined dinners, Pinot collectors, or when you want a red with both softness and structure. Drink it with: Duck, game, or rich mushroom dishes. It sits on the richer, plumper side of Tasmanian Pinot while still keeping the acid line and fine tannin in place. A smart bottle for