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opened Kokomo winery with partner Randy Peters
From all of their small parcels scattered mostly throughout Les Moutonnes and Côte Blonde
Vegan: No
they now farm 45 separate parcels totaling 6 hectares of world class Riesling
Vineyard Management: Converting to organic
2021 Adroît, Nero d’Avola | Mokelumne River, Lodi, California Lambic opened Kokomo winery with partnerVarietal(s): Nero d'Avola from Shergill Vineyard in Mokelumne River AVA Vineyard Management: Organic Winemaking: Whole cluster, Native Yeast Fermentation, Unfined Unfiltered, Minimal Sulfur at bottling Vegan: Yes Typicity: Typical flavor profile for Nero. There are less dried herb aromas than we would find on its home turf in Sicily. Bio: Chris Millers foray into low intervention Californian wine has been really exciting to watch evolve. His
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