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12 Section Professional Chocolate Bar Mold Commercial Grade 1985 you can skip the extra

SKU: 32806718335

4.5
USD39.99 USD68.99

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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16

Description

you can skip the extra step of adding peppermint oil

Glucose Syrup

This pan will use 2 cups of batter

Crème de Menthe Soft Cream Candy Filling by Squeeze-Ums helps you make cream center chocolates like a pro

Pink Candy Foil Roll is perfect for cutting custom size sheets of foil for wrapping candy bars

12 Section Professional Chocolate Bar Mold Commercial Grade 1985 you can skip the extra12 Section Professional Chocolate Bar Mold Commercial Grade 4 cavity commercial grade candy bar mold. Break Apart candy bar when finished weighs approximately 1. 8 ounces and measures 5. 40 x 2. 20 x 0. 25 in. deep. Made from heavy gauge, highly durable polycarbonate plastic for excellent detail and shine. Commercial grade molds do have a slight amount of give and flexibility. They are thicker in plastic thickness and have less flexibility than hobby

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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