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This bold blend combines fresh lemon zest
No matter the town we went to we looked for the best they had to offer
One taste of Wholly Smoked Jalapeño
so I decided to make a paste from them that I could preserve
Let steep 15 minutes to revive the flavors
Chim Chim Churree - Chimichurri Blend dry rub This bold blend combines freshWhat a classic blend! This herbaceous chimichurri blend is bursting with parsley, garlic, oregano, red pepper flakes plus a hint of lemon ~ perfect for grilling, marinating, or making your own chimichurri sauce on the fly. Use it as a dry rub, sprinkle over veggies, season beans or rice, or rehydrate it into a sauce that sings on steak, tofu, potatoes, eggs, and everything in between. Want to rehydrate to make chimichurri marinade or sauce? Just add: