Lallemand RESKUE™ | For Stuck or Sluggish Ferments | More Effective than Yeast Hulls itemID-57611 Can be used for both

Can be used for both nitrogenated and carbonated products

Rehydrate in 5–10× its weight of clean water or diluted wort at 72–86 °F (22–30 °C) for 10–20 minutes

2 x American Sankey "D" Couplers

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and 20L Fusti models

Lallemand RESKUE™ | For Stuck or Sluggish Ferments | More Effective than Yeast Hulls itemID-57611 Can be used for bothReskue Yeast Derivative Nutrient for Detoxifying and Restarting Stuck Fermentations Detoxifies fermentations by adsorbing toxic fatty acids that inhibit yeast and bacteria Restores sugar uptake by clearing compounds that interfere with yeast membrane function Reinvigorates both sluggish or stuck alcoholic and malolactic fermentations Contains no measurable YAN, so it won't impact nutrient balance or promote excess yeast growth More effective than