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Includes a concentrate of British Heirloom Dabinett Cider Apples to get authentic British Cider flavor
amazingly fresh
featuring additions of Nelson
Fermentation Temperature: Maintain between 57°F and 68°F to optimize tropical ester formation and aromatic clarity
Height: 65 cm (25
Wine Cooling Plate | Stainless Steel | Weldless | 24 in. x 10.6 in. itemID-60314 Includes a concentrate of BritishCool your fermenting must or wine using this weldless, easy to install, 304 stainless steel cooling plate that can be inserted into the lid of any Variable Volume Fermenter. Cold water or glycol is recirculated through the cooling plates thereby reducing the temperature of your ferment. This is a stainless steel setup, ensuring no chance of off flavor in your wine. You drill two 1 1 16" to 1 1 8" holes into the lid. We provide two gaskets and a lock
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