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hudson whiskey NY bourbon (95% corn
gelling agent-pectin
It's a perfect
fruity liquid naturally produced when ume plums are salt-cured to make umeboshi — then dried with hot air and turned into flakes
Industrial producers pump air through their tanks and finish the process in as little as 8 hours
Ohsawa Ume Vinegar Les Ruchers De Bourgogne hudson whiskey NY bourbon (95%Ohsawa Ume Vinegar 10 oz bottle Japan from the label: Ume Vinegar is the savory, ruby red brine from from the pickling of umeboshi plums. Its year long fermentation process brings out its fragrant, lively tartness and subtle herbal flavor. Use Oindo Ume Vinegar in place of soy sauce or other salty seasonings. It's delightful in soups, salads, or sprinkled on steamed greens. Naturally Gluten Free. ingredients: Ume Plum, shiso (beefsteak leaves), sea