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and some funk
White Labs WLP007 Crisp English Ale Yeast
As a Vault strain
cleaner Belgian-style ales with WLP4025 Dry Belgian Ale Yeast—available now from the White Labs Vault
Fast Acidification: Produces clean
Pediococcus damnosus | White Labs WLP661 Yeast all-specialty and some funkWhite Labs WLP661 Pediococcus damnosus: Traditional Lactic Acid Bacteria for Sour Beer Production Create Complex Sour Beers with This Classic LAB Culture White Labs WLP661 Pediococcus damnosus is a lactic acid producing bacteria used in mixed fermentation and spontaneous style beers. Known for its ability to generate high levels of lactic acid over extended aging periods, this strain is commonly paired with Brettanomyces to create the nuanced sourness
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