Paul Masson Grande Amber Brandy VS Palo Viejo A long finish brings the

A long finish brings the bottle design’s promise of spring to the last sip

so it lands soft

The combination of these processes gives Cazcabel Tequila an amazingly smooth and balanced flavour

raspberries and toasty oak while initial flavors of dark cherry and vanilla bean give way to classic secondary notes of earth

A whisper of toast and roasted nuts rounds out the flavor

Paul Masson Grande Amber Brandy VS Palo Viejo A long finish brings theAbout Paul Masson In the late 1870s, Paul Masson emigrated from Burgundy to California with three things: a cache of winemaking knowledge, a passion for taste and exploration, and a thirst for life. Over the next 30 years, these three things led him to craft the Central Coasts finest collection of wines. And now, nearly 150 years later, his lively spirit and passion for taste lives on. The Paul Masson brand represents rich tradition and heritage in