VERITABLE COFFEE LIQUEUR then our “Base Note” maceration

then our “Base Note” maceration (cinnamon

sweet earthy backbone & light citrus ~

INGREDIENTS: Water

Cacao Nibs

Our gin is produced via fractional distillation

VERITABLE COFFEE LIQUEUR then our “Base Note” macerationOur Coffee Liqueur is produced in small batches using locally espresso roasted coffee combined with aged rum and infused with warm spices for rich, velvety results. Designed to be poured neat as a digestif or mixed in your favorite espresso martini, our liqueur is also the perfect secret ingredient to add to cocktails for a little je ne sais quoi. Aroma: Dusty cacao, chocolate covered cherries and toffee ~ Palate: Fluffy chocolate cake, sweet pipe