Grass Finished Skirt Steak weight:1.48 - 1lb 7oz However we do get special

However we do get special request for 70/30 during grilling season so if this is something you prefer let us know and we will be sure to stock some up for you

and essential nutrients

We only have these cut around the fall holidays unless special ordered

We cook ours in the oven and have been turning out wonderful

Cut 1" thick     -    1 steak per package

Grass Finished Skirt Steak weight:1.48 - 1lb 7oz However we do get specialSkirt steak has an intensely beefy flavoreven more flavor than the flank steak, which is similar in shape and size. The skirt is an ideal steak for marinating and will easily take on those flavors. Skirt steak should not be cooked past medium rare; it will be way too tough. If you're making fajitas or any other stir fry dish, slice it up first (against the grain), then marinate and cook it.