Carnaroli Rice FORKS The vinegar is aged for

The vinegar is aged for a minimum of 3 years in oak barrels allowing the vinegar to develop a complex profile with layers of flavour

and a fine side (600 grit) for sharpening

which perfectly highlights it's sweet

sweetness also complements sorbet

This is a seasonal release that is best enjoyed at peak freshness

Carnaroli Rice FORKS The vinegar is aged forFerron Carnaroli is a slightly longer and thinner rice than Vialone Nano with a nutty flavour. It tends to retain its texture and not over cook easily, making it the ideal rice to use with ingredients that release a lot of liquid such as seafood, tomatoes and mushrooms. Also, great for rice salads and risi in brodo or rice in soup. Ferron rice is grown both organically and sustainably. According to traditional farming methods, fields are routinely