Ayo Preserved Sardinian Fava Beans artisan where it turns something familiar

where it turns something familiar into something quietly addictive

emulsifiers (mono- and diglycerides of fatty acids)

rinsing the plants in an isolated saltwater pool

Not salty in the way traditional caviars can be

Now that's impressive honey

Ayo Preserved Sardinian Fava Beans artisan where it turns something familiarAyo Pickled Sardinian Fava Beans 180 gram jar Sardinia ingredients: cooked fava beans (63%), sunflower oil, olive oil, parsley, fennel seeds, garlic, black pepper, wine vingar, salt, sugar, citric acid These fava beans are sourced from Sardinia, an island off the coast of Italy, known for its rich agricultural heritage and culinary traditions. Sardinia produces a variety of unique, high quality foods, and these pickled fava beans are a good example of