Nun the Wiser Belgian Blonde Ale | Extract Recipe Kit | 5 Gallons beer-style-citrus-blonde-ale If you top up only

If you top up only to exactly 5

Wear it on brew day

and the grains are packed together in a single bag unless a listing or order note says otherwise

Optimal souring temperature: 105 to 110°F (40 to 43°C)

Looking for more wild and mixed-culture strains

Nun the Wiser Belgian Blonde Ale | Extract Recipe Kit | 5 Gallons beer-style-citrus-blonde-ale If you top up onlyNun the Wiser Belgian Blonde Ale Belgian Blonde Ale is the approachable golden doorway into Belgian brewing: expressive enough to feel special, dry enough to stay drinkable, and smooth enough to win over brewers who do not usually reach for stronger abbey style ales. The style should show pale malt, a soft golden color, light fruit, restrained spice, and a clean finish that keeps the beer from feeling heavy. Nun the Wiser is built around that balance.