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The perfect baking tool for apply buttercream icing to your cookies & cupcakes
Do not place the pick in direct contact with a flame or on an electric hotplate
Minimum cocoa 54
An indication of the mould size and sugarcraft impression is given in the image above
For best results
Princess Carriage OUTboss STAMP N CUT pans The perfect baking tool forOutboss STAMP N CUT With SweetStamp OUTboss it's never need easier and prettier to make beautiful Toppers for your cookies and cupcakes! OUTboss allows you to create a 3D raised design on your Sugarpaste Fondant, modelling chocolate and Gum paste, the reverse to Embossers. It's so easy use, even kids can get involved! Roll , cut and bake your cookie dough. Roll your Fondant approx. 3mm thick Place your Outboss on top of your Fondant and press down
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