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A unique lager strain because it can ferment at a wide range of temperatures
Warm black fruit and berries entice the nose
Includes a Finishing Blend (formerly Suss Reserve Blend)
This strain will deliver pineapple and ruby red grapefruit aromas
A cooler climate style Merlot from Washington
OMEGA YEAST LABS DIPA LIQUID YEAST OYL052 Funny Graphic Tee A unique lager strain becauseA strong fermenter popularly referred to as "Conan". Its peach, apricot and pineapple notes are steroids for hops, complementing modern fruity hop profiles in particular. A diacetyl rest is suggested if fermented in the lower temperature range. Many brewers enjoy blending DIPA with British V (OYL 011) for enhanced haze and complex, fruity ester profile. Yeast Specs: Attenuation: 72 80% Flocculation: Medium low Alcohol Tolerance: 11% ABV Fermentation
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