Grains of Paradise Bon Appetit Mag Since there's no need for

Since there's no need for a can opener - just pop it open

Flamigni’s Candied Lemon Cake combines natural sourdough fermentation with the best Sorrento lemon peel

Rooted in tradition yet inspired by creativity

there’s a recognizable flavor

Think outside of the box and you just might find citron candied fruit in your morning oatmeal

Grains of Paradise Bon Appetit Mag Since there's no need forEssential Pantry Whole Dried Grains of Paradise Spice 2 oz. West Africa Certified Kosher Grains of Paradise are so named for a reason! This little spice has notes of citrus in its aroma, which give way to a pungent and peppery flavor, tasting of ginger and cardamom. With an aromatic flavor like that, one has to wonder why Grains of Paradise, a favorite in the Middle Ages and Renaissance, slipped beneath the radar for so many years. Suggested Uses