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tobacco and cocoa notes complemented by an array of dried flowers
The aromas are very dark and brooding with strong forest floor
which help carry the wine through to a soft and long finish
the wine develops complex notes of black currant
supported by fine
2005 Estate Pinot Noir specialty tobacco and cocoa notes complementedConcentrated aromas of cherry rhubarb pie and brown sugar with floral overtones of rose petals and violets are the first impressions made by this graceful Pinot. A soft, pretty palate melds plenty of red fruit, cola, toast and spice. The wines weight and structure are nicely balanced by acidity and a lingering finish. Our best Pinot Noir to date.