2016 Nikolaihof 'Vom Stein', Riesling Federspiel, Mautern, Wachau, Austria Galicia When he bought land in

When he bought land in Savennieres in the 1970's

and contains the oldest named vineyards

He drastically limits yield with pruning

This bottling of spätlese exemplifies Harald’s ability to tease out utterly decadent

Winemaking: Native yeast fermentation in 500L old foudre

2016 Nikolaihof 'Vom Stein', Riesling Federspiel, Mautern, Wachau, Austria Galicia When he bought land inVarietal(s): Riesling Vineyard Management: Demeter Certified Biodynamic Winemaking: Spontaneous fermentation, aged on lees in Austrian fuder, Unfined Unfiltered Vegan: Yes Typicity: These wines are Typical for Wachau Riesling. Nikolaihof is a benchmark producer. I will note that the age of the bottle will impart secondary characteristics like petrol and the savory umami we get from raw honey, but don't worry it still drinks like a knife. Bio: