Tamari aisle-almonds Activation of nuts through soaking

Activation of nuts through soaking and drying improves the bioavailability of key minerals like iron and zinc (and to a lesser extent

Simply soak your dates in warm water to soften them before using them in your baking or blending in your smoothies

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Wondering why your macadamias taste not-quite-right

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Tamari aisle-almonds Activation of nuts through soakingThe benefits. Helps to protect cells from damage (manganese and phosphorus) Aids in energy creation (vitamin B3, iron and manganese) May have slight beneficial effect in promoting good gut bacteria growth (fermentation of soybeans) What goes in. Whole soybeans, water, sea salt, alcohol. What's kept out. Additives, MSG, sugar and gluten. Did you know? Did you know commercial stock is often packed with flavour enhancers? One of the main flavour