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and charcuterie
The fruity notes intertwine with subtle hints of rice and a delicate umami undertone
Tangy and bubbly
this sake is “orchestrated” with 3 different rice varietals and 5 different brewing yeasts including 2 wine yeasts
and mango elements on a thirst quenching flow
Kamikokoro Junmai Daiginjo "Heart of God" Hitachino and charcuterieThe nose on this lively Junmai Daiginjo is a great collection of powdered sugar, papaya, pineapple, peach, tangerine, and sweet rice aromas. Zesty, tingly, spritzy, juicy, lush, and bright, this sake drinks refreshing and balanced. Yes! So much feeling and flavor in each sip, you forget that youre drinking rice and water. Look for melon, mango, rock sugar, watermelon, pear, white peach, strawberry, and sugar apple flavors with lots of expressive
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