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42 preprogrammed cycles
Rectangular designed bowls increase capacity
The cover lid seals on to a snug fitting removable teflon coated aluminum pot
Two large nickel-plated steel mesh side hanging baskets (4”W x 4-3/4”D x 11”L) provide continuous flow of product during peak periods
The S250 features an oversized table that slides effortlessly
Rational CombiMaster B129106.12.202 102E 10 Pan Full Size Electric Combi Oven - 1Ph, 240V beverage-equipment-1 42 preprogrammed cyclesElectrically heated table device for cooking of meat, poultry, fish, side dishes, vegetables, egg dishes, desserts, bakery products and for automatic rethermalization. Combi steamer according to DIN 18866, DIN 10535 for selective use of steam and hot air, separately, sequentially, or combined. No charge 4 hour RATIONAL certified chef assistance program. Probe for core temperature measurement. ClimaPlus humidity measurement, 5 stage setting and