Voodoo Lily - Amorphophallus konjac Food forest this premium fig tree collection

this premium fig tree collection provides a variety of flavors and sizes to enjoy for years to come

it requires full sun and consistent moisture

Great for container growing

no fishy smells—just a subtle minty fresh aroma from organic essential oils

you've stumbled upon the right iris

Voodoo Lily - Amorphophallus konjac Food forest this premium fig tree collectionVoodoo Lily, native to Southeast Asia, is known for its large, striking flower with a strong odor resembling rotting meat. It features a single, umbrella like leaf on a tall, mottled stem. The plant produces a tuber used in Japanese cuisine. It is notable for its unique flower and culinary tuber. It goes dormant in winter (top growth all dies back but the underground bulb remains alive and the plant will grow back in spring with warmer temperatures