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self-lubricating evaporator fan motor(s) and larger fan blades give True refrigerated bakery cases a more efficient low velocity
USB Interface
quietest available 1
Insulation – 2” thick high density continuous wrap-around fiberglass insulation
Baking surface : 3 decks of 37 3/4”W X 22” D (958 mm X 559 mm)
Carter Hoffmann BB120 120 Plates Banquet Cabinet food-preparation-equipment-1 self-lubricating evaporator fan motor(s) andConstruction Completely welded double wall cabinet construction with outer cabinet formed and welded to base. All seams turned in to eliminate raw edges. Cabinet Material All stainless steel construction; 20 gauge polished exterior and 24 gauge interior. Base Frame 12 gauge stainless steel full depth bolsters with 1x1 stainless steel perimeter channel supports. Casters 6 diameter, industrial grade polyurethane casters. Two swivel and two rigid. Sealed
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