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Ships within 48 hours · Estimated delivery Aug 6 - Aug 11
Currently 50-60cms above the pot
each one with a single seed
the skin is edible and it’s the perfect snack for kids
transforming the variety into one of the top commercial cultivars in the United States in the modern-day
grafted and are already starting to produce fruit
Lemon - Yuzu RESTRICTED TO QLD dwarf Currently 50-60cms above the potNative to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis
US$ 182.50
US$ 33.00
US$ 105.55