Italian Fig Balsamic Vinegar truffle the flavor first hits your

the flavor first hits your tongue with the sweet and smoky flavor of mesquite honey and fresh jalapeno

sliced meats

and warm-toasted crusty breads

tomato-based soups

Garlic olive oil pairs very well with just about any white balsamic

Italian Fig Balsamic Vinegar truffle the flavor first hits yourDescription This beautiful, fruit fused vinegar has everything you would expect from ripe Italian figs blended with our Traditional 18 Year Style dark balsamic base: sweet, sour and jammy notes of red fruit, ripe Italian fig and a hint of plum. This vinegar blends delicate acidity with Italian fig pure achieving the perfect nose and texture meant to complement any salad, cheese plate, relish, or marinade. This classic Mediterranean ingredient shines