Sauce | Italian Aglio Olio Pasta Sauce - Made With Cold Pressed Olive Oil - Vegan, No Added Flavors, Colors, Thickener & No Emulsifiers And Stabilisers – CHEF ZEHN – 200gm vegan butter Adding green chillies to Veggie

Adding green chillies to Veggie Tofu boosts metabolism

The avocado is combined with a variety of spices such as turmeric

it is recommended to store the product in the freezer

As the temperatures rise and the sweltering summer heat takes over

Perfect for everyday Indian cooking

Sauce | Italian Aglio Olio Pasta Sauce - Made With Cold Pressed Olive Oil - Vegan, No Added Flavors, Colors, Thickener & No Emulsifiers And Stabilisers – CHEF ZEHN – 200gm vegan butter Adding green chillies to VeggieThe original Italian Style Aglio Olio Pasta Sauce is a simple, classic Italian sauce made with garlic slivers sauteed in olive oil, finished with red chilli flakes, fresh basil and parsley. We have taken this to the next level by adding homemade sun dried tomatoes and blending it to a smooth paste to create an exceptionally versatile sauce which is not only great for pasta, but as a dip, a sandwich spread, a pizza sauce and even a condiment!