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Section 94 6 pack red meats (particularly venison and

SKU: 1788433722

4.2
USD225.00 USD253.00

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Ships within 48 hours · Estimated delivery Jul 29 - Aug 3

Description

red meats (particularly venison and lamb)

Fruit is whole bunch pressed and transferred directly to French oak barrels (10% new) and left to undergo indigenous primary and secondary malolactic fermentations for 18 months in barrel

the perfect match with red meats and mushroom dishes

prior to de-stemming (25% whole bunch included)

The fruit is supported by bright florals of rose and violets with crunchy red berry fruit and dried herb notes

Section 94 6 pack red meats (particularly venison and

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