Betel Leaf pop pop o pop o The best variety for cooler

The best variety for cooler climates

spice and berries

Semi- deciduous and loses leaves in winter

a hard berry fruit and an inner sticky brown pulp

It is highly wind resistant with strong graceful branches with rough fissured bark

Betel Leaf pop pop o pop o The best variety for coolerThe betel (Piper betle) is a vine of the family Piperaceae, which includes pepper and kava. The betel plant is native to Southeast Asia. It is an evergreen, dioecious perennial, with glossy heart shaped leaves and white catkins. Betel plants are cutlivated for their leaves which is most commonly used as flavoring in chewing areca nut (betel nut chewing). BOTANICAL NAME: Piper sarmentosum COMMON NAMES: wild pepper, kadok, bai cha plu,cha plu, bai som