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The 1981 vintage
a historically low-yielding and cool growing season preserved an assertive acid profile and significant tension
mouth-coating texture
Expect a wine with moderate alcohol
the estate prioritizes site-specific transparency by fermenting plots separately with native yeasts in stainless steel before assembly
2023 Domaine Denis Mortet, Gevrey-Chambertin, Mes Cinq Terroirs Producer_Joseph Dorbon The 1981 vintageArnaud Mortet is one of Gevrey Chambertin's most compelling young voices, and Mes Cinq Terroirs is the wine that best captures the breadth of what the appellation can do. The name is literal five distinct lieu dits across Gevrey's northern slope, each bringing something different to the blend: En Motrot, Au Vell, Combe du Dessus, En Champs, and En Dere. The vines average 70 years old, rooted in pebbly clay limestone soils that give the wine its depth
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