Les Timbes Whisky warm blackcurrants and muscovado sugar

warm blackcurrants and muscovado sugar pulls you under its spell with a burst of plump cherries and earthy pine needles leaping from its depths

and spices

Maturation for 12 months in 225 Litres French Oak Barrels

Perfect balance with very fine tannins

oldest (eighty years old) and most attractive vineyard

Les Timbes Whisky warm blackcurrants and muscovado sugarGeneral Grape Variety : Arinarnoa, Caladoc, Marselan Region : Spain Penedes DO Winemaking An oddball, an experiment, a dare? Caladoc, Marselan and Arinarnoa are three largely unknown varieties, conceived in the search for the perfect grape. Manual Harvest and grape by grape selection on the selection table by man. Fermented and macerated for 6 days at 25 degree and pumped over twice a day. Not Clarified or cold stabilized. Maturation for 12 months in