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the anthocyanins in the rose will slowly dissolve in water after brewing
羚羊角、珍珠、水牛角浓缩粉、人工牛黄、冰片、白芍、党参、黄芪、决明子、川芎、黄芩提取物、甘松、薄荷、郁金。辅料为蜂蜜。
Long-term inactivity
It looks like the algaes in the sea
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Acorus gramineus / Acorus tatarinowii / Shi Chang Pu / 石菖蒲 1.1LB Sangsang Duan the anthocyanins in the roseHealthy Life Center Acorus gramineus Acorus tatarinowii Shi Chang Pu 1. 1LB Property Shi Chang Pu is acrid, bitter, warm . Channels Shi Chang Pu influences Heart, Stomach. Action Transforms dampness and harmonizes the stomach. Opens the orifices and dispels phlegm. Quiets the spirit and promotes cognition. In TCM, Shi Chang Pu bulk herb is used in the daily dosage of 3 to 15g. In most cases, bulk herbs are cooked in boiling water to make tea or soup
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