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Ships within 48 hours · Estimated delivery Jul 25 - Jul 30
refined espresso experience
Cultivated at 1700–1800 MASL and processed with an extended double fermentation
Both Subscriptions redeemable at Willy’s Beans Warehouse in Burleigh and Basque Cheesecake in Chirn Park
single-origin beans
and cold options
LEOPARD CATURRA | MEDIUM ROAST Coffee refined espresso experienceMANDARIN MACADAMIA RED FRUITS BLACK TEA Leopard Caturra is a refined single origin Colombian coffee that showcases the harmony of science, sustainability, and flavour. Cultivated at 16001800 MASL this Caturra varietal undergoes Lactobacillus anaerobic fermentation to produce a truly vibrant and sweet profile with notes of macadamia, mandarin, red fruits, and black tea. This coffee is led by Santiago & Andres Londoo, a farmer driven by experimentation