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Recipes: American Cooking: New England (Foods Of The World) Foxes ISBN13: 9780688108892 ISBN10: 068810889X Material

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ISBN13: 9780688108892 ISBN10: 068810889X Material Type: hardcover

and Raymond Carver

Working with a variety of materials

Stuck in something we can't even name

and on the French Riveria

Recipes: American Cooking: New England (Foods Of The World) Foxes ISBN13: 9780688108892 ISBN10: 068810889X MaterialDiscusses the cuisine of New England and provides many traditional recipes from the region., ISBN13: B0006X56ZK ISBN10: B0006X56ZK Material Type: spiral_bound

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