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Pierre Morey is a Meursault estate with family roots dating to 1793
keeping the focus on the fruit and the vineyard
subtle brown spice
This is made from their best fruit from the Bussia Cru: the epitome of elegance and pleasure in the Barolo area
The resulting Syrah possesses a fine-grained
2011 Patrick Corbineau, Touraine Rouge 'Conquetes' - Magnum 2026_summer_sale_20% Pierre Morey is a MeursaultThis hard to find, oldest of old schools Loire Valley producer is a one man show, and the last winemaker standing in his tiny village of Candes St. Martinone of the most gorgeous villages in France, population: 226. It just so happens to be where the Loire and the Vienne Rivers meet. He works tirelessly with a horse in his 6ha of vines totally organically, manually harvesting and never spraying or fertilizing. The wines are outrageously Loire and
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